Sunday 23 May 2010

On the Road to Chablis

Posted by Giles Burke-Gaffney, Buying Director
As I leave the Cote d'Or the clouds part and out comes the sun. Bright blue skies see me all the way up the autoroute de soleil to junction 21, Nitry. I head, with great anticipation, into the rolling hills of Chablis' big country and its long straight roads, a spoiling programme that includes Fevre, Brocard, Moreau Naudet, Vincent Dauvissat and Laurent Tribut lying before me.

I taste the 2008s which are all in bottle, even Dauvissat's Clos at long last! Well, they are as great as they were last November, perhaps even more thrilling. They have an electric acidity, a lush ripeness, great mineral Chablis character and huge power without ever comprising finesse or balance. Any 08 from a reputable grower should be snapped up.

The 2009s will I am sure be more controversial. They are very powerful wines but just about the most easy and enjoyable to taste before bottling than any other recent vintage. No doubt their low acidities will be talked about by some, but they are intense and show very fresh, clear fruit flavours, surely owing to that kimmeridgean clay minerality, and for many the alcohols aren't too high either, between 12-13 degrees natural. They, of course, have very smooth, friendly textures but show some structure, too, it will be interesting to seem them after a summer's elevage but for now they look very seductive.