Tuesday, 22 December 2009
Closed for Christmas
Posted by Tom Jenkins, Bordeaux BuyerQuelle surprise
Posted by Tom Jenkins, Bordeaux BuyerThe results are compiled by the Liv-ex boffins, who analyse data including the volume of trades on the exchange, the average Parker scores, average prices, annual performance and a weighted production (average price multiplied by the total production).
There are some fascinating results. Lafite accounts for a staggering 23% of business on the exchange, with the other first growths taking the next four places. Taylors, way down in 48th position has the highest average Parker score (97.2 points!). Petrus, DRC and Le Pin have the highest average prices, all exceeding 10K per case. Price performance is probably the most important statistic used, and it is Carruades de Lafite, not Lafite that leads the way (up 55%), followed by Duhart (33%) and completing a 1-2-3 for Domaines Barons de Rothschild, the Grand Vin, Lafite (up 26%). The only other contender in this category is Beychevelle, with a very respectable 23% rise.
For the full report, please follow the link below.
http://liv-ex.typepad.com/.a/6a00e55150c0be8834012876528b9f970c-popup
Thursday, 17 December 2009
Alsace 2009 : An in depth harvest report from Domaine Weinbach
Posted by Julian Campbell, BuyerThe potential of the new vintage is very high across our range of terroirs and grape varieties, with very healthy, beautifully ripe grapes and extremely pure aromas. The second half of August was hot and September was warm, both contributing to excellent maturities after the very mild weather conditions we had in April and May and despite a very damp July. August weather brought fears that total acidities would be too low but they are equivalent in most cases to the ones we experienced in 2005 and 2007 and the impression derived from the tastings is very fine. The maturities are optimal, both in sugar richness and in taste (phenolic) knowing that the grape skins were thicker than usual because of the lack of rain at the end of the season. In addition to their richness, the wines show freshness, juiciness and beautiful aromatic profiles. Because of the thick skins and dry conditions, botrytis (noble rot) was scarce and took time to develop in the most favorable terroirs. In return, it stayed incredibly pure and fresh. Due to its small proportion, ” tries ” (selections) needed to be extremely severe to produce tiny volumes of very high quality Sélections de Grains Nobles. Beautiful Vendanges Tardives, in of course much lesser quantities than 2005, were harvested showing great elegance of constitution.
The weather during harvest was a dream. We started on September 14 with our Pinot Noir: incredible colour, fruit and richness. We then paused for 10 days before picking Auxerrois and Pinot Blanc, Muscat, Pinot Gris and Sylvaner. On September 29, we harvested our first Riesling and Gewurztraminer (both Cuvée Théo). This started the “heart” of our harvest and until October 7, we picked all our remaining Pinot Gris (including Vendanges Tardives, Sélections de Grains Nobles and Quintessence de Grains Nobles), all our Rieslings (including a beautiful Sélection de Grains Nobles in the Schlossberg) except a plot in the Altenbourg and all our Gewurztraminer except Altenbourg, Grands Crus Furstentum and Mambourg. The night of October 7 saw the first (moderate: 7 mm) rain in almost two months. The temperatures all along harvest had stayed between 18°C and 27°C with not even a hint of morning dew which can sometimes have the same "diluting" effect as light rain. Then, a week and just a couple of more mm rain later, on October 14 and 15, Gewurztraminer Altenbourg (“regular” as well as Vendanges Tardives Trie Spéciale and Quintessence de Grains Nobles), Gewurztraminer Furstentum regular and Vendanges Tardives. On October 20, a rich Gewurztraminer Grand Cru Mambourg Vendanges Tardives and to conclude on October 28, a beautiful first Riesling Altenbourg Vendanges Tardives.
To conclude I would like to say that we have been blessed with a series of excellent vintages: our brand new 2009 but also 2007 and 2008.
Laurence Faller,
Wednesday, 9 December 2009
J&B takes to the airwaves
Posted by Tom Jenkins, Bordeaux BuyerWednesday, 2 December 2009
Movers and Sheikhers
Posted by Tom Jenkins, Bordeaux BuyerThe big question is - how will major economies respond to the Dubai crisis? Hopefully this won’t be the double-dip we all fear, but if it is, bargain-hunters will probably be disappointed; it’s unlikely that there will be a glut of distressed sellers emerging from the Middle East!
Familia Cassone Malbec moves to screwcaps
Posted by Julian Campbell, BuyerFriday, 27 November 2009
The festivities are just around the corner.
Posted by Julian Campbell, BuyerWednesday, 25 November 2009
Chateauneuf's overlooked vintages
Posted by Julian Campbell, BuyerThe final blend of 2008 Clos des Papes red looks very smart, silky pure and refreshing. He likens it to the 1999 which we tasted, too, this was drinking well - elegant moreish, and very fresh after 10 years so this bodes well for the 2008 which he thinks is better. The 04 Clos des Papes red is still very young but offers such vitality, ripeness and polish, a wonderful wine from this shamefully overlooked Chateauneuf vintage.
Julien Barrot at Barroche has made a lovely "signature" cuvee in 2008 rich velvety but fresh with almost Pinot like aromas, a real beauty. There will be no fiancee or pure in 2008 so all the goodness from those pure 100 year old grenache vines has gone into the signature blend, making it all the more special.
Tuesday, 24 November 2009
Barolo Vigna Giachini, Giovanni Corino 1998
Posted by Julian Campbell, BuyerTuesday, 17 November 2009
Burgundy 2008 Part Deux - Days 4 & 5
Posted by Giles Burke-Gaffney, Buying DirectorThursday, 12 November 2009
Voyager Estate Cabernet Sauvignon Merlot
Posted by Julian Campbell, BuyerAnd Neil Martin agrees with us. The following tasting notes, published on erobertparker.com, come from a Margaret River expo earlier in the year.
"2004 Voyager Estate Cabernet Sauvignon/Merlot 92
This is a great wine. A lovely, well-defined, sensuous bouquet with black plum, black pepper and a touch of antique snuff box coming through. Then mulberry developing with aeration. Ripe blackberry and plum on the palate laced with dried herbs, very Bordeaux-like with admirable harmony and focus. Elegant finish. Superb. Drink now-2018. Tasted May 2009."
"2001 Voyager Estate Cabernet Sauvignon/Merlot 92
Another great wine from Voyager. A ripe nose with mint and camphor, a touch of sous-bois and cigar box. Very Bordeaux-like once again. The palate is full-bodied, firm tannins, quite masculine and tannic with an austere, almost aloof finish that seems to laugh in your face that you remain so loyal to the Left Bank. Excellent. Drink now-2014. Tasted May 2009."
2008 Burgundy Part Deux - Day 3
Posted by Giles Burke-Gaffney, Buying DirectorWednesday, 11 November 2009
2008 Burgundy Part Deux - Day 2
Posted by Giles Burke-Gaffney, Buying DirectorMonday, 9 November 2009
2008 Burgundy Part Deux - Day 1
Posted by Giles Burke-Gaffney, Buying DirectorRhone 2007
Posted by Julian Campbell, BuyerFriday, 6 November 2009
More signs of recovery
Posted by Tom Jenkins, Bordeaux BuyerHowever, yesterday’s sale at Christie's posted some very respectable figures. The total value of the sale exceeded £600,000, with almost 92% of lots sold. Highlights included an exceptionally rare case of Henri Jayer’s Vosne Romanee Cros Parantoux 1978, which achieved £36,800 and a case of Latour 1961, which reached £21,850. Both items sold to UK trade. A case of 1982 Lafite Rothschild topped £20,000 and unsurprisingly went to and Asian client. How many of these wines will actually be consumed in the UK, well, we can only guess. Many of the lots will inevitably end up with Asian collectors, but we should not make pejorative comments about the state of our own market – things are looking up!
Wednesday, 4 November 2009
Up up and away
Posted by Tom Jenkins, Bordeaux BuyerOutside the Liv-ex 100, there has been some astonishing trading. One case of Clos des Papes 2007 sold for £1150, although whoever bought it must have felt pretty foolish as a case was offered soon after at £1000! Since Robert Parker's remarks about 2007 Southern Rhone, there has been a sharp upturn in demand. Well done to those who bought 2007s en primeur; wines from this red-hot vintage are becoming quite scarce and increasingly expensive to find…
Friday, 30 October 2009
Burgundy 2008 Tastings - Days 4 & 5
Posted by Giles Burke-Gaffney, Buying DirectorThursday, 29 October 2009
Burgundy 2008 tastings- Day 3
Posted by Giles Burke-Gaffney, Buying DirectorIt was a mammoth day that started at 8.45am and finished at 8pm, tough but then again tasting with coche dury into the night is not such a hardship.
We tasted mostly white wine, it is clear the vintage is a very good one for whites, riper and more exotic than 2007 though not always as fine but with similarly racy acidities.Quantities are much smaller however because of the north wind concentrating the grapes.
Difficult to pick a highlight as there were so many great whites, coche dury was excellent but to be expected, there were superb ranges from Sauzet and Pierre Morey too, but forced into a corner it was tasting with the bachelet monnot brothers, they are young but already making top flight wines, we expected good wine but nothing as great as their 2008s. The Batard was the best we tasted. Jobard was not far behind, Francois' son Antoine is making the wine here now and has clearly taken the wines to another level.
Tuesday, 27 October 2009
Burgundy 2008 tastings - Day 2
Posted by Giles Burke-Gaffney, Buying DirectorContrary to Mortet, at Drouhin Laroze there is a relatively healthy size of crop, Philippe's vines were less affected by oidium that was so prevalent in some sectors of the Cote de Nuits. Some very drinkable, fine and really quite moreish wines here. Chambertin Clos de Beze, so often the surly one of Philippe's vast Grand Cru brood, was actually incredibly showy and had real "wow" factor. Next and we cruised gently up the hill to Rousseau. Eric Rousseau has been making less wine over the last 5 years but has raised the qualitative bar accross the whole portfolio of wines, Clos de la Roche impressed, Chambertin was majesterial. What a treat this tasting was.
On to Nuits St Georges and Robert Chevillon's uniformly delicious set of 2008s, Vaucrains was a highlight and on today's evidence just pips Les St Georges. Our new grower in Nuits as of last year is Gouges. With a brand new cellar and the accession of Christian's nephew, Gregory, to winemaking duties quality has improved greatly as of 2007, the style being much less tannic in its youth, more finesse. I was delighted to see 2007 was no fluke, Gregory's 2008s are even better, they were utterly spellbinding!
All in all a really good day, some surprisingly good Pinots. Burgundy owe the north wind that arrived in September 2008 alot of gratitude, this is when things turned for the better. "A miracle" as Eric Rousseau calls it "morale at the end of August was as low as my socks, but look how good the wines are now!!"
Monday, 26 October 2009
Burgundy 2008 tastings -Day 1
Posted by Giles Burke-Gaffney, Buying DirectorThe Mosel 2009: "Wonderfully Healthy and Golden Yellow in Colour"
Posted by Oliver Haag, Weingut Fritz HaagThanks to a very selective harvest, we gain a fantastic quality every day, ranging from Qba through the finest Grand Crus to the Gold Capsule selection.
We have a little less quantity this year however qualitatively this harvest will turn out to be an excellent one.The grapes are wonderful healthy and golden yellow in colour.
We think that it will take us another week to finish a successful harvest.
Thursday, 22 October 2009
Clos des Papes as popular as ever
Posted by Julian Campbell, BuyerTuesday, 20 October 2009
The Bordeaux circus rolls into town
Posted by Tom Jenkins, Bordeaux BuyerWell, the pick of the reds are elegant and refined, with pure fruit cores; they will be attractive early drinkers. Those who extracted too much have made unbalanced wines with tough tannins, but in the main, winemakers have been gentle and have produced simple but charming wines. The stars of the show included, Pontet Canet, Pichon Lalande, Pichon Baron, Léoville Barton, Langoa Barton and Beychevelle. These were really well made wines that will reward medium term cellaring.
The real winners in 2007 though are the whites. The dry whites from Pessac-Léognan are aromatic, concentrated and possess lovely crisp acidities. Highlights included, Carbonnieux, Domaine de Chevalier, Smith Haut Lafite and Picque Caillou. The sweeties are quite exceptional too. There is ample botrytis, richness and complexity - all framed by delicious racy acidities. Suduiraut, Doisy Daene, Doisy Vedrines, de Fargues and Coutet all shone, but a particular attention should be drawn to Climens, who have made a blockbuster to rival Yquem. Berenice Lurton has made a wine of mammoth proportions; a truly exceptional Climens!
Monday, 19 October 2009
Robert Parker: France 2009 and Rhone 2007
Posted by Julian Campbell, Buyer"2009 in France
Having been in France in late August and early September, this is going to be a potentially great vintage in virtually every wine region. In thirty years of visiting France in the fall, and seeing how vintages unfold, I don't remember a better set of climatic conditions than those that occurred in the critical months of August and September as well as the early part of October, 2009. Burgundy, Loire, Alsace, Bordeaux, the northern Rhône and probably the southern Rhône as well appear to have had phenomenal vintages, which is certainly good news. If there is going to be any weaknesses, it may be because of the severe drought France suffered, which was abated somewhat in certain areas by some late rain in September. That may have caused some hydric stress and tannin issues with some wines, but we won't know for sure until the wines are tasted in the spring of 2010.
You can't buy enough of the 2007 Southern Rhônes
As my report that will be coming out the end of October states, from top to bottom, this is the greatest vintage I have ever tasted in any viticultural area. Most consumers who have already tried some of the generic 2007 southern Rhônes have already seen what they are in store for given the fact that these wines are well above their humble pedigrees. At the top level are the great wines of the finest appellation of the southern Rhône, Châteauneuf du Pape, but Vacqueyras, Gigondas, and Rasteau are the real value picks as almost every domaine in Châteauneuf du Pape that has a noteworthy reputation is already sold out. The wines are just hitting the distribution channels in the United States and Europe, so move quickly. Despite the worldwide economic woes, these wines are disappearing at a rapid pace."
Friday, 16 October 2009
The smiles say it all...
Posted by Tom Jenkins, Bordeaux BuyerChateau Margaux has enjoyed a wonderful summer, with hot, exceptionally dry conditions. The harvest was the longest on record, starting on the 8th of September for the Pavillon Blanc and finishing today! (15th Oct). Paul was deliberating over which vintages to pour at `la gerbaude`, the traditional end of harvest party. Sugar levels are historically high in 2009, with some parcels of Merlot hitting 15.5% and 16%. Cabernets are a more modest 13%. If there's one problem with the vintage, it's that the dry autumn has resulted in smaller yields than we had hoped for. 36-37hl/ha, slightly below 2008.
Frederic Engerer explains that 2009 is an 'extreme vintage' at Chateau Latour. It is undoubtedly a great harvest, but he expects a `tumultuous` time during vinification. 'Everything is so extreme - concentration, alcohol, even acidities'. Alcoholic fermentations will certainly be lengthy. Cabernets look 'fabulous', but alas the yields are low. Frederic recorded temperatures of 28 degrees on the 28th of September. This extreme heat in September has resulted in tiny, concentrated berries with very little juice - he expects a crop slightly smaller than 2008 (itself a very small harvest).
Wednesday, 14 October 2009
Piedmont 2009 : "Harvest is finally over"
Posted by Silvia AltareThe last few grapes were picked by our crew without any hurry or overly stressful selection - the grapes were healthy and fully ripe.
It looks like this is going to be another (!!) great harvest for Barolo, perhaps with a little too much alcohol, but definitely with good acidities and balance.
The last tank of nebbiolo was pressed on Sunday. For the first time we fermented longer than usual, we left it for a week on the skins..."just a week" some might say, but for us it's a "record". We tried to keep the temperature lower than usual, about 28°, and for longer. We will see the results soon as the juice is almost dry now.
Luckily this year we haven't had any arrest of fermentation, all tanks are turning dry naturally and some have even started their malolactics already.
We never inoculate with powdered yeast, preferring to create a "mother yeast" that we carry on for the whole vintage. I think that is a very good natural way of working and of giving your wines a special "familiar" taste every year.
Now that the crazy action is over we start to realise just how much work we have done and how many hours we have worked. Sleeping till 7,30am now feels like a total luxury!
This morning we racked the Dolcetto from one tank to another. It has such a nice aroma of violets and cherry that you almost want to eat it!
Just a few more day of moving stuff around, racking, then putting the new wines in barrel, turning the heaters to help malolactic fermentation and.....finito!!!!!!!!
Tuesday, 13 October 2009
Wines in the Press: Mas Doix, Salanques 2005
Posted by Julian Campbell, BuyerFriday, 9 October 2009
The Mosel - Fritz Haag's harvest is about to begin.
Posted by Oliver Haag, Weingut Fritz HaagThe weather in September was very nice and a lot of sunlight made the grapes ripen perfectly.
Small berries, golden yellow coloured, promise to give an excellent vintage. Due to the rainfall during the last days, we have decided to start harvesting this weekend and are pretty excited how the wine will turn out.
Patrick Javillier gives us his thoughs on Meursault 2009
Posted by Julian Campbell, BuyerThe summer has seen very hot days alternated with cooler days. A few periodical thunderstorms and cool nights have allowed the grapes to reach maturity with superb balance. The vines did not suffer from drought, even with the hot days, for every one to two weeks we have had stormy rains that have washed down the soil. The cool nights have allowed the crop to preserve it's fresh aromas.
The 2009 vintage wines in red and white harvested at 95 - 100 days to flower, should be free from over-maturity and should have a balance of sugar and acidity with remarkably fresh and elegant flavours .
Pomerol 2009 - Harvest complete
Posted by Edouard Moueix- The first one for the younger vines and gravelly soils of Pomerol before the rain of September 19th and 20th;
- The second, from September 25th until October 6th for the older vines and clayey soils in Pomerol, and the Merlot of Saint-Emilion, followed by the Cabernet Franc from both appellations to end.
Some tanks have already been drained and pressed, and we are finding extremely complex wines with a creamness that could be a typicity of the vintage.
Despite the high level of alcohol, there is a freshness, giving great balance in the wines, held tight together by a certain structure of ripe and round tannins.
The only disappointment is the small yield. We were expecting more wine, but the warm and sunny early fall along with dry winds concentrated the berries.
I can clearly say that it is the most amazing quality I have seen so far, and some people in our team who have been around for much longer than I have claim the same thing.... Il semblerait que nous soyons en face d'un très grand vin de garde!
Thursday, 8 October 2009
Vosne-Romanée 2009 - "A beautiful crop"
Posted by Vicomte Liger-BelairFrenzy for 2006 Italians
Posted by Julian Campbell, BuyerYesterday saw the release of the eagerly anticipated Masseto 2006, the `Petrus of Tuscany`. The flagship wine from Tenuta Dell Ornellaia clearly made the most of the wonderful conditions in 2006 and merited a whopping 99 points from Robert Parker’s Wine Advocate.
Next to come will be the equally hotly anticipated Gaja 2006s. This magnificent vintage has produced great wines throughout Italy and Gaja’s Barbarescos are no exception. Keep your eyes peeled and be swift to avoid disappointment.
Monday, 5 October 2009
La Tour du Rhône - Day 5
Posted by Giles Burke-Gaffney, Buying DirectorAndre Perret could be domaine of the week, having produced the most impressive and consistent range of 2008s we have tasted. Few are simultaneously adept at red and white winemaking, Andre (pictured) achieves both with aplomb. The whites are superb - as racy as 2002 but with greater ripeness, none of the whites were chaptalised, both Clos Chanson and Coteau de Chery rival the Chave and Colombier whites for wine of the vintage. Grisieres will not be bottled separately this year so the regular St Joseph red cuvee has benefited enormously from its old vines, a ripe refreshing and perfectly proportioned wine with complexity of flavour.
Francois Villard makes wines in a totally different style to Perret, they are later picked and richer. His two stand out whites were the Grand Vallon and the Deponcins Condrieus, less expressive than Perret's, but full-bodied and very intense. The Vins de Pays Contours de Deponcins, was also very impressive and could look excellent value. As for the reds, Francois has been extracting less and reigning back on the new oak the last few years to great success. The two very fine, elegant Cote Roties, Gallet Blanc and Brocarde, were the pick of the reds here.
Its been a less exhausting week than anticipated, which is always a good sign. Following a great vintage is never easy and with challenging conditions in the summer of 2008, the vintage will no doubt have its detractors. This is not a homogenous year when just any old producer could have made good wine nor is its a big rich "trophy" vintage, however the important point is that there are enough good wines that will give plenty of drinking pleasure, from the serious producers. The reds will drink relatively early but the best will certainly last well into the mid term (5-7 yrs.) Less rain fell in the south than the north during the summer and, bar the northern sector of Chateauneuf where there was a hailstorm in September, the wines are a shade more consistent, however the top wines undeniably come from the granite slopes of Cornas and specific parts of the Hermitage hill. The whites are of excellent quality, particularly those of the northern rhone.
Alongside the 2008s we tasted the 2007s in bottle. I was delighted to find that these were every bit as impressive as from barrel, my tastings reconfirmed that this is a truely great, must-have, Rhone vintage.
Friday, 2 October 2009
La Tour du Rhône - Day 4
Posted by Giles Burke-Gaffney, Buying DirectorThursday, 1 October 2009
La Tour du Rhône - Day 3
Posted by Julian Campbell, BuyerIt is becoming clear that 2008 is a "granite year". The well drained granite slopes of Cornas and the heavily granitic parts of Hermitage have produced the vintage's top performers so far.
At our first visit Jean Louis Chave discusses with us the paradox of the hot sunny vintages that produce big alcoholic, critically acclaimed wines and the cooler, sometimes more difficult vintages that produce lower alcohol wines that are the ones you actually want to drink. 2008 whites here are stunning, the most magical we have tasted yet, his reds are pretty smart too. All purity and vivacity, no big blockbusters.
Up the treacherous Cornas slopes to Allemand's cellars . As Thierry puts it " Cornas is great in a little vintage". A heavy selection has been made in 2008 resulting in yields of 20 hl / ha, about 9 hl / ha less than usual. All cuvees will be blended into one wine. It was typically inky in colour but more generous and smoother than usual, and very sensual. It does however still show a good bit of backbone and mineral intensity. Bravo!
At Chapoutier the stand out wine is l'Ermite white, which further confirms how extremely good some of the whites are in this vintage. The red l'Ermite is quite useful too - it is certainly the pick of their reds.
We leave plenty of time for our last visit - the excitable Mathieu Barret of Domaine du Coulet can talk the hind leg off a donkey. We taste whilst admiring his new cement eggs, ala Pontet Canet - fermentation vessels that make very precise wines. "Ah we are in Burgundy" he says of the first 08 barrel. Certainly true aromatically but there is more grip here than you would find further north. There will be only one Cornas bottling this year. It is impressive and certainly surpasses the general quality of this vintage. As successful as Allemand, perhaps a shade better. We re-taste his 07s which are even more stunning than from barrel. This domaine goes from strength to strength, and it will soon be considered one of the greats of the Rhone, not just of Cornas.
Tomorrow more Hermitage, Crozes-Hermitage, then onto Cote Rotie.
Wednesday, 30 September 2009
La Tour du Rhône - Day 2
Posted by Julian Campbell, BuyerThis morning we headed into the wild hills of the north sector of the Cotes du Rhone to Mondragon, hunting an elusive Chateaunneuf called Bois Pointu made by Charles Blagden and Eric Michel of Cros de la Mure. Last year was an excellent debut vintage - beginners luck? how would they cope with the more challenging conditions of 2008? Exceptionally well is the answer. Being biodynamic did not make life easy because of early season disease, however the benefits are that later in the season the grapes ripen much more quickly. A sensual fragrant and really quite intense wine, very long flavours, in a light to medium bodied style. Seductive Grenache rather like its close neighnour Rayas. Absolutely loved this. Stardorm awaits this small Chateauneuf producer.
Back south towards Vacqueyras and Gigondas, where the 09 harvest is still continuing particularly in Gigondas' high, late-ripening Dentelles to Montmirail hills. The new vintage sounds like a small one, 20hl/ha have been reported in parts. Clos des Cazaux and Cayron offered us good, fragrant 2008s, juicy and rewarding wines that will drink relatively early. The tranquility of Gigondas village centre is briefly interrupted by a grower on his tractor belting noisly past as he returns home from the vines, its midday and nothing gets between a frenchman and his lunch! That's our cue to leave.
Beaucastel is next, stunning whites particularly the regular Chateauneuf and the Roussanne Vieilles Vignes, they show a freshness and finesse you would not normally associate with the southern Rhone "meridional." Not much red has been made, yields of 10hl/ha versus the usual 25hl/ha. Beaucastel red took me by surprise totally - rich very nearly jammy and structured which is at total odds to the rest of the 2008s, a wine of broad shoulders that should impress tasters. Further South in Bedarrides Vieux Telegraphe finished the 2009 Chateauneuf harvest yesterday and they too verify it is very small, half a crop in parts. In 2008 they have made 30 percent less than usual due to a mixture of difficult flowering, a concentrating north wind in September and a severe selection in the vineyards and winery. The result is a classic mix of Vieux Telegraphe composure and complexity, its not flashy but it never is. It grows on you , very moreish, all red, sloe and bullace fruits no raisin or animal here. An accomplished effort, should be a good mid termer. Finally to Versino, no Felix here in 2008, all of the old vine juice went into the straight Chateauneuf and this has made it, for me, joint wine of the day with Bois Pointu. Complex, smooth, spicy and ripe, not big but far from weak, it should be good value too. Jean Paul thinks the wine is soft like 1996 but richer, similar in structure to 2004. End of the day. Up north here we come.
Tuesday, 29 September 2009
La Tour du Rhône - Day 1
Posted by Giles Burke-Gaffney, Buying DirectorMonday, 28th September
Don't let the title concern you, the J&B buying team haven't taken to the bicycle just yet, though that might have been preferable to the beaten up Mazda Hertz tried to force on us at Toulouse airport.
An early start this morning as we headed along the windy roads of the Rousillon hills. Our destination was Clos des Fées. The beautiful, tranquil almost otherworldly scenery surrounding their village, Vingrau, is truly something to behold. The difference between here and the low plains of the Roussillon is stark, not only in terms of beauty but also in temperature. A distinct chill in the air attested to this. 8.30 am and my mouth was awash with old vines carignan, grenache and syrah. The cellar/garage is tiny. How they produce 3000 cases here is a miracle. Vintages are pretty consistent up here, so not surprisingly 06, 07 and 08 were all impressive. 07 was the richest and silkiest, 06 much more serious and classic with 08 somewhere in between, and perhaps the most lifting of all. These wines really show what greatness the relatively unchartered waters of the Roussillon hills can achieve.
We leave uncharacteristically on time and bat east accross the Roussillon towards Pezenas - a quick pit stop to see our old friends at Domaine Montrose. Having seen the success of their flavoursome and elegant looking rosé magnums, they seem to have caught the large format bug. They now produce some quite stunning looking jeroboams - we'll be shipping these in as early as we can in 2010.
After a minor disagreement between myself, Hew and the rather authoritarian French lady on our navigating system that takes us through some less than salubrious parts of Montpellier, we end up at Mont-Redon in Châteauneuf-du-Pape a little late. We taste a fantastically fresh white 2008 Châteauneuf. The red is admirably complete with good body, fruit and freshness. It does not have the power of 07 but will prove to be a very good drinker. We revisited the red 2006 Châteauneuf, a vintage I adore, but this seems to be going through a closed phase and needs to age for a good two years or so. We also took a fresh look at the 2005, and how this has come on. Brooding and surly for years this is now sumptuously rich, velvety and starting to drink very well indeed.
Across the village to our next stop, Pierre Usseglio. There will just be one red Usseglio Châteauneuf in 08 - but what a beauty. Ripe, floral, teaming with lush opulent fruit. Once again there is not the density or raw power of some more recently celebrated vintages but you certainly wouldn't turn this back in a restaurant. And it's no weakling either showing a nice touch of stuffing that should see it through to the mid term.
Onto our final tasting at Pegau where there was a flurry of activity as usual. A throng of Far Eastern tourists, German private customers and two weary British merchants all waiting in anticipation. Laurence Ferraud eventually arrived, closely followed by a tractor with 09 grapes from one of the last parcels to be picked. It seems that most in Châteaneuf are finishing harvest today, in glorious baking-hot sunshine. We watched as the 09 Pegau grapes were transferred to vat, and when offered by Laurence a testube of free run 09 grape juice Hew accepted with remarkable alacrity. Luckily he left some for me - nectar. Juicy sweet and packed with fruit.
2008 followed and while there will be no Da Capo a decision is yet to be made on the Laurence. The regular cuvée will please Pegau followers enormously. Classic, not heavy with plenty of fruit and savoury character in equal measure. After dropping off our bags at the hotel we headed back to Mont Redon for dinner. We were greeted by 100 delirious, singing and dancing portuguese pickers who were celebrating the Féte de Vendange, the last day of harvest. We escaped before being caught up in an increasingly raucous congo. Over dinner we tried some excellent bottles with the Fabres and Abeilles, who run Mont-Redon, the highlights of which were an excellent red Châteauneuf 1998 that is really starting to open up beautifully after so many years in the doldrums and an incredibly rich and spritely 1967. Mont-Redon make honest pure wines, they aren't flashy and don't get big press but they are wines you get immense pleasure from drinking. And what more can you ask? Well, an early night for one thing... more Châteaneuf, Gigondas and Vacqueyras awaits tomorrow.
The rise and rise of Carruades
Posted by Tom Jenkins, Bordeaux BuyerSo to be very tabloid and vulgar about it, what does £2000 buy you. Well it probably doesn't even fill the tank on the latest luxury yacht, or pay a premiership footballer's salary for a day, but it can buy you a case of Mouton Rothschild 2002 or 2004 and there'd still be change for dinner at one of London's Michelin starred restaurants. Alternatively, and rather extraordinarily, you could buy over seven cases of the wonderful 2008 Grand Puy Lacoste, one of our star Pauillac buys from the acclaimed 2008 vintage.
It has never been our position to dictate what represents value to our clients. After all, we are all individuals and we each assign a different worth to nearly everything we buy; we merely select and point out wines based on our tastings. But if you purchased Carruades with the intention of drinking, you might like, given the astronomical prices, to reconsider your position. If you are a stockholder or simply a follower of the fine wine market, you may be interested to see our purchase prices listed below:
Carruades de Lafite 1996 - 1800GBP/cs
Carruades de Lafite 1998 - 1620GBP/cs
Carruades de Lafite 1999 - 1620GBP/cs
Carruades de Lafite 2000 - 1890GBP/cs
Carruades de Lafite 2001 - 1710GBP/cs
Carruades de Lafite 2002 - 1620GBP/cs
Carruades de Lafite 2003 - 1620GBP/cs
Carruades de Lafite 2004 - 1755GBP/cs
Carruades de Lafite 2005 - 1485GBP/cs
Carruades de Lafite 2006 - 1350GBP/cs
Carruades de Lafite 2007 - 990GBP/cs
Should you wish to sell, please don't hesitate to contact our broking team on 020 7484 6408 or contact jacqueline.barfoot@justerinis.com
Monday, 28 September 2009
Bordeaux 2009: Further reports from the frontline
Posted by Julian Campbell, Buyer"The growing season was exactly what every winemaker would like to have every vintage, sunny, hot (but not too hot and dry ( with just a bit of rain at the beginning of August).
We started to pick our young merlots (situated on the foot of the slope) on Tuesday; we have just received our first analysis from the lab that shows very high degrees (between 14 and 15°) which is similar to 2005. The color index is also high, but what is interesting is that the level of acidity is also very good (not too low). These conditions show that this vintage looks really great.
We will finish picking the merlot (situated at the foot of the slope) tomorrow then we will start the merlot on the slope (limestone and clay) next week. The weather forecast is good until next Wednesday at least.
The quality of the grapes is very sound. The first juices taste very good (very fruity and intense), the color will come very quickly. The extraction will be sweet but long (time in tanks will be longer than usual).
We don’t expect to pick our cabernet franc and sauvignon before the 5th of October." Jean-Antoine Nony, Chateau Grande Mayne, St Emilion.
And from Jean-Jacques Bonnie at Malartic-Lagraviere in Pessac-Leognan:
"To start with, we had a rainy winter which enabled the water reserve to fill at the perfect moment for it. Then the spring was nice and dry when it was needed, to start the vegetative cycle of the plant in good conditions and more importantly to be fine when flowering. This made this flowering quick and therefore homogeneous. This homogeneity then lasted until now, the harvest period. The summer has been dry and the sun shining with no temperature excess and the cool nights that are good for balance. We had 40 mm of rain between the 16th and the 20th of September; just what the plant needed to keep accumulating aromas and tannins and taking them to ripeness. Since the 20th the weather has been sunny and will stay that way until at least 1st of October (as far as the weather forecast goes!).
For the whites, the aromas are very dense and pure and the acidities are present enough for the balance of the wines. For the reds, the grapes we taste are showing an amazing potential with a lot of taste. The little water we had for the plant to keep working and the very nice weather since then and for the next few days give us a very wide smile on our faces!! The wines will show density, ripeness and silky tannins: very pure and dense fruit with a brilliant balance.!
Friday, 25 September 2009
A Harvest with Elio Altare
Posted by Silvia AltareA little bit of rain is fine, but when it starts pouring down, well, that’s not too good.
Luckily we did a very serious green harvest in July/ August so the grapes are quite healthy and strong. I’m sure there will be problems for those that didn’t work properly this summer!
We were basically running to the vineyards as soon as it stopped raining, trying to work as fast as we could and trying not slip on the mud! At some point, in one vineyard the tractor got stuck and we had to pull it with the caterpillar. We picked a bit more barbera last week and, afraid of the bad forecast, we started picking nebbiolo from the Arborina vineyard on Friday.
This is probably the earliest ever in Altare’s history, but it's better having the grapes in the cellar than hanging on the vines under the rain. While picking in the afternoon, it started raining. Since we work under Elio’s slavery we even had to pick under the rain for about an hour, but then our 60-80 year old pickers revolted and we had to stop...we cant afford to lose them right now!
No picking during the weekend, just lots of cellar work, pressing, racking, moving stuff around, preparing shipping and deliveries. There are lots of tourists around as well - Piedmont is very appealing and attractive this time of the year, the landscape starts changing colour and the air smells like sweet must, its addictive!
A Harvest in Piedmont: In Pictures
Posted by Julian Campbell, BuyerThursday, 24 September 2009
Upcoming buying trip: The Rhone Valley's 2008s
Posted by Julian Campbell, BuyerThey will be posting daily on the 2008's they taste: decanting their thoughts regularly for you to read.
Watch this space.
Bordeaux 2009: Everybody's Talkin'
Posted by Julian Campbell, BuyerWe have been speaking to certain prominent winemakers in Bordeaux and the view is unified. Barring any major weather fronts in the coming two weeks 2009 has great potential.
Ben Kennedy, who now works for Luc Thienpoint at Clos des Quatre Vents in Margaux, told us that "quality is excellent. Ripening is even and there is no kind of advance or delay in one grape or another so the harvesting can be done in a nice neat order". He also noted that their 2008's are looking "excellent" in barrel with "stylish, moreish fruit that is even more pronounced than five months ago"
The rain at the weekend patently came at the perfect moment. According to David Launay at Gruaud Larose the "vines suffered quite a bit before (the weekend) due to the drought. Thanks to the rain (about 15mm during the weekend), the vines are back to work, accumulating more polyphénols in the berries with a better extractability". He harvested his "babies", the young vines, yesterday in "ideal" conditions.
It's fortunate they did get some rain as prior to that the vintage seemed to be teetering between the greatness of 2005 and the heat stress of 2003. Luc Thienpoint's grapes had skins that had begun to "slacken and dimple", not necessarily a quality issue, but perhaps a concern for yields. Harvesting 48 hours after the rain allowed the moisture to penetrate the soil, travel up the vine and fill out the berries. Their early merlots are in and they are delighted with them.
Across the river in Pomerol where things always happen a little earlier much has already been harvested. Jean-Michel Laporte of La Conseillante summed up the situation thus:
“2009 shows a lot of similarities with 2005 in terms of growing season: very nice and warm summer, with a few days of rain permitting the vines to continue to ripen in very good conditions, without any water stress. But it will certainly be a bit more complicated to achieve the winemaking. The potential is truly exceptional, but the high sugar level (i.e. future alcohol) requires us to be very careful with the extractions. On the other hand, the cool nights from the summer preserved the acidity of the berries, so we can expect a good balance in the wines we are going to make.
We finished picking the Merlot grapes yesterday at La Conseillante, and a small plot of Cabernet Franc. We are very early here on the Pomerol plateau, compared with our neighbors of Saint Émilion, and of course with the Médoc estates. Our clay and gravels soils always mature faster, and our climate is a bit warmer than on the left bank as we are farther from the ocean. First part of the job is done, we now need to transform the trie… It’s really exciting as the first tastings of juices, or even the first fermenting tanks, are already full of color and fruit forward. In terms of winemaking, I prefer to ferment the wines at lower temperatures than usual, to preserve the fresh notes and to regulate the yeast activity. Extraction, by pumping-over only, will essentially take place during the first part of the vatting, to avoid to get dry tannins from the seeds.
Next step will be next week, when we’ll harvest the remaining Cab Franc. But I already can tell that 2009 is definitely a very promising vintage.”
Follow all the action during the coming crucial two weeks right here on the buyer's blog.
Wednesday, 23 September 2009
Do believe the hype…
Posted by Tom Jenkins, Bordeaux BuyerComparisons with the 2005 vintage have already started - and most of the fruit is still on the vine. The vintage seemed to be heading more towards a 2003, such has been the heat and the drought of 2009. One rarely finds vignerons pleading for rain in September, but the summer has been such a scorcher that the vines were almost in danger of hydric stress (quite a change from 2007 and 2008). Their prayers have been answered with several heavy showers over the weekend. The vines are refreshed and look in great shape. The Météo looks fine for the next few days, so we could be witnessing another historic vintage in the making…
Under the hammer
Posted by Julian Campbell, BuyerThe highest price was achieved by a case of Château La Mission Haut-Brion 1947 which achieved £43,452 smashing its pre-sale high estimate of £30,400. The second dearest lot was three magnums of Château Cheval-Blanc 1947 which raised £36,210 on a pre sale estimate of £24,300 - £36,500. The third largest lot was two magnums of Romanée-Conti which achieved £28,968 on a pre-sale low estimate of £24,300.
Monday, 21 September 2009
Harvesting in Vosne-Romanée
Posted by Vicomte Liger-BelairSaturday we attacked the Vosne Romanée 1er Cru Aux Reignots, immediately followed by La Romanée. This was the rhythm nature gave us. After midday on Saturday the Vosne Romanée Clos du Château had been totally engulfed by the picking team and all was harvested within an hour and a half, which allowed us to follow by picking Vosne Romanée 1er Cru Les Suchots that afternoon, too. Sunday morning and we headed for Vosne Romanée La Colombière, then after this the team had to be separated in two, some to harvest Vosne Romanée 1er Cru Les Chaumes, others Nuits Saint Georges Les Lavières. There was no harvesting on Sunday afternoon, our usual practice at the Domaine, to honour, more than anything else, the day of our lord and to thank him for having given us such wonderful fruit. Monday morning we attacked a parcel of Vosne Romanée premier cru Aux Reignots and Vosne Romanée premier cru Hauts Beaux Monts that we delivered to Domaine de la Romanée Conti for the charity auction "Climats de Coeur" (http://www.climats-du-coeur.com/) followed by the different parcels that are used for the Domaine's Vosne Romanée. Finally that day we picked Vosne Romanée 1er Cru les Petits Monts and le Nuits Saint Georges 1er Cru Aux Cras. The harvest ended on Tuesday with Echezeaux and Vosne Romanée 1er Cru Aux Brûlées.
Everything is now in the cuverie. The juices are lovely - rich, with a balanced acidity, the colours are starting to come out and show their brilliance ...so everything is going well .. Some cuves are starting to give the impression that fermentation is just beginning. You'll find out more very soon!!
Friday, 18 September 2009
Broking News
Posted by Tom Jenkins, Bordeaux BuyerIn terms of the wider market, we are seeing some fairly bullish buying. This is backed up by the London based wine exchange, Liv-ex. The Liv-ex 100 had its best month for more than two years in August, gaining 4.6% to 225.5 and it’s the fifth monthly rise in succession. This is led by the Lafite stable. Insatiable demand in the Far East has pushed most vintages of Carruades towards the 2K mark, making it more expensive than many vintages of rival First Growths Mouton, Margaux and Haut Brion. The Grand Vin is enjoying similar success; we defy anyone to find a vintage of Lafite that starts with a two. Top vintages such as '82, '96 and '00 are reaching new highs and we think it won't be long before the '05 is back at 8K+ a case. Is this a bubble waiting to burst or is this just the start? Who knows? China is a huge market and maybe we are only scratching the surface…