Showing posts with label Drouhin Laroze. Show all posts
Showing posts with label Drouhin Laroze. Show all posts

Thursday, 27 February 2014

Burgundy by Village Tasting

Posted by Tom Jenkins, Bordeaux Buyer

On Monday evening the doors of the Caledonian Club were opened with a typically ebullient Scottish welcome for Justerini & Brooks’ ‘Red Burgundy by Village’ tasting. More than 150 guests, some old friends, au fait with the riches of our Burgundy portfolio, some uninitiated, joined us to taste over 60 wines arranged by commune.

It was wonderful to see so many enthusiasts enjoying the superb wines on display. Giles, our Buying Director, had carefully selected a range of wines to show off the breadth and depth of our offering. Despite Burgundy being flavour of the month, a label it has proudly worn for several years now, we were still able to showcase a multitude of gems from our stocks. Many samples hailed from 2007 and 2008 – harvests that were not without complication. However, these unsung vintages ably display the skill of our winemakers and the strides that Burgundy as a region has made in the past decade or two. They are also years that are rather flattering to drink right now! In some cases, discerning collectors had already relieved us of our 2007 and 2008 examples, so 2009, 2010 and 2011 stepped into the breach. The 2009s and 2010s are still displaying their youthful, fruit characters and are clearly class acts. The 2011s showed brilliant purity and silky textures and promise to be very fine drinkers in years to come.

In the Cote de Beaune, there was a fascinating match-up between Volnay and Pommard. Volnay, so often held aloft as being more charming and less bucolic than its neighbour, certainly had its work cut out. The Pommards from de Montille, in particular the Rugiens 2008, dispelled the theory that all Pommard is rustic and requires decades of cellaring. This was without doubt one of the stars of the tasting and narrowly eclipsed the also excellent 2008 Volnay Mitans and the 2009 Volnay Taillepieds from the same producer.

Nuits St Georges from Etienne Grivot, Robert Chevillon and Henri Gouges all shone. This commune is so much more than a poor neighbour of Vosne Romanee. They may be without Grand Crus (for the time being), but Vaucrains, Cailles, Pruliers and Les St Georges are all serious contenders. For those who find some of the prices in the Cote de Nuits a little scary, there is still plenty of value to be had in this village.

Alas, so many Vosne wines sell out en primeur, but we were still able to open examples from Francois Lamarche, Etienne Grivot and Bruno Clair. The Lamarche Malconsorts and the Grivot Suchots  are fabulous 1er crus that deserve to be in the most discerning of cellars. Bruno Clair’s excellent Champs Perdrix is a little beauty. With two barrels of Petit Monts in the blend, this is a very fine Vosne and excellent value.

The star of the Chambolle commune was Joseph Drouhin’s 1er cru Baudes 2008: feminine, ethereal, elegant Chambolle just as Bacchus intended it to be. Our new boy, Perrot Minot shone very brightly on the Morey St Denis table. Their 2010s are sumptuous and stylish and, although the prices are a bit eye watering, they are worth every penny!

As one would expect, the Gevrey Chambertin table was a swamped for most of the evening (hardly surprising when you have names such as Denis Mortet, Bruno Clair, Louis Remy, Drouhin Laroze and Joseph Drouhin exhibiting). There were two mini flights of the Grand Crus, Latricieres Chambertin and Chambertin and Chambertin Clos de Beze – the perfect way to finish a tasting! In truth, impressive as the Grand Crus were, most deserve much more time. The 2007 Latricieres from Louis Remy was delicious and approachable, but perhaps the picks of the commune were the excellent 2008Bruno Clair Cazetiers and the magnificent 2008 Mortet Gevrey 1er cru. Denis’ son Arnaud really has emerged as one of the most talented young winemakers in Burgundy; it’s well worth picking up some of his 2008s while you still can!

Many thanks to the Caledonian Club for being so hospitable and to everyone who attended and helped to make it such a wonderful event.




Tuesday, 23 July 2013

Drouhin Laroze: Recognition at last!

Posted by Martin Buchanan
Drouhin-Laroze

As prices for a small selection of Burgundian wine producers continue to fly into the stratosphere, those of us who love Burgundy are learning that there is more to life than Rousseau. A lot more...


At Justerinis we have long sought to find our own path and follow producers who we believe in; we are so pleased when these producers start to get the recognition they deserve. We have recently seen demand for and prices of Bruno Clair jump significantly as the world wakes up to the brilliance of this great domaine and are now seeing signs of the same for Drouhin-Laroze. The key thing these two domaines have in common is great holdings. In the case of Drouhin Laroze nice chunks of Bonnes Mares, Clos de Beze and Clos Vougeot. There are plenty of producers who sadly don’t make good use of their land and others who excel with comparatively minor sites; but in the end Burgundy is all about terroir and the magic happens when the right sites get into the right hands. This is what has happened at Drouhin-Laroze.


We have long believed in this domaine but things have really started to step up since 2001. Clive Coates suggests that before 2001 the winemaking was a little too prominent at the expense of terroir, which is a fair comment, however he is now getting more positive ever year describing them as “fresher, more individual, more stylish” and awarding some very high scores in his 3 year retrospective tastings. Jasper Morris also seems to be a fan and comments that Philippe Drouhin is “a rare Gevrey producer who succeeds with wines from Chambolle, most triumphantly with his excellent Bonnes Mares.” Burghound is on board too heaping big scores on these wines in recent vintages and on some older examples (Clos de Beze 1978, Bonnes Mares 1964 and Bonnes Mares 1966). It seems that, as is often the case, terroir reasserts itself given enough time.

The highlights of the Drouhin-Laroze holdings are as follows…


In Bonnes Mares they have various plots clustered around the centre of the vineyard, all on the terres blanches as opposed to the terres rouges. Bonnes Mares is split by a diagonal path which neatly separates the two different soil types. Wines from the terres blanches tend to be more mineral and spicy with firmer tannins whereas those from the terres rouges are typically more muscular and rich but with slightly softer, rounder tannins. Coates describes wines from the terres blanches as more civilised (which is a rather nice way of putting it) and according to Christopher Roumier they are “more spiritual”. It is common to vinify parcels from each soil type separately and blend, such is the difference.

Chambertin Clos de Beze (1.39 Hectares):

Drouhin-Laroze has one large parcel which runs the full height of the vineyard next to Pierre Damoy and a couple of smaller blocks down at the bottom. Their Beze is very fine and elegant; ethereal. Very much a Beze rather than the typically weightier Chambertin.

Clos Vougeot (1.03 Hectares):

Château de Clos de Vougeot
All of Philippe Drouhin’s Clos Vougeot is situated at the top of the vineyard, up near Grands-Echezeaux. There is great variation in Clos Vougeot and the top is widely held to yield finer wines than lower down the slope. Like so much of this terroir dogma, when you stand in the vineyard this makes perfect sense. The top part of Clos Vougeot is in the sweet spot of the slope. Drouhin-Laroze’s Vougeot is powerful and dense but there is a real brightness to the fruit and vibrancy which marks it out. There is no sense of heaviness at all, it is a chiselled Vougeot with great line and drive.

We massively believe in this estate and as the enthusiasm of the critics continues to increase, these wines are starting to look seriously under-priced.


Monday, 1 February 2010

The Burghound sniffs out the best of 2008 Burgundy

Posted by Tom Jenkins, Bordeaux Buyer
For those in the know, Allen Meadows has become one of the most trusted and respected authorities on all things Pinot. He has been tasting from barrel in the Cote d’Or since 1978 (almost as long as our Chairman...). His publication, Burghound.com has become a bible for Burgundy enthusiasts throughout the world, offering straight talking, honest reporting and tasting notes. So, what does he make of the 2008s?

`At their best, the ‘08s Côte de Nuits reds are excellent wines with vibrant acidities that speak clearly and eloquently of their underlying terroirs. They are refreshing, energetic, balanced, fresh, intense, pure and racy middle weight wines that generally carry low alcoholic levels and display ample amounts of those ineffable qualities of tension and presence. In short, they’re classic burgundies of delicacy, finesse and grace. Moreover, they should prove to be worthy cellar candidates for aging over the medium-term`.

He does recommend caution too. He actually thinks that 2008 is less consistent than 2007, but that the best from 2008 far surpass anything 2007 can offer. As for the `Sweet Spot` and `Don’t Miss` selections; please find a list below:

`Sweet Spot`

2008 Chambolle-Musigny “Les Charmes” 1er Barthod-Noëllat (90-92)
2008 Chambolle-Musigny “Les Cras” 1er Barthod-Noëllat (91-93)
2008 Chambolle-Musigny “Les Fuées” 1er Barthod-Noëllat (91-93)
2008 Gevrey-Chambertin “Les Cazetiers” 1er Clair, Bruno (90-92)
2008 Gevrey-Chambertin “Clos St. Jacques” 1er Clair, Bruno (91-93)
2008 Gevrey-Chambertin “Lavaut St. Jacques” 1er Drouhin-Laroze (89-92)
2008 Gevrey-Chambertin “Petite Chapelle” 1er Clair, Bruno (89-92)
2008 Nuits St. Georges “Les Boudots” 1er Grivot, Jean (90-92)
2008 Nuits St. Georges “Les Cailles” 1er Chevillon, Robert (91-94)
2008 Nuits St. Georges “Les Chaignots” 1er Chevillon, Robert (90-92)
2008 Nuits St. Georges “Les Cras” 1er Liger-Belair (91-93)
2008 Nuits St. Georges “Les St. Georges” 1er Robert Chevillon (92-94)
2008 Nuits St. Georges “Les St. Georges” 1er Gouges, Henri (91-94)
2008 Nuits St. Georges “Murgers” 1er Cathiard, Sylvain (90-93)
2008 Nuits St. Georges “Les Perrières” 1er Chevillon, Robert (91-93)
2008 Nuits St. Georges “Les Pruliers” 1er Chevillon, Robert (91-93)
2008 Nuits St. Georges “Les Pruliers” 1er Gouges, Henri (90-92)
2008 Nuits St. Georges “Aux Thorey” 1er Cathiard, Sylvain (90-92)
2008 Nuits St. Georges “Les Vaucrains” 1er Robert Chevillon (92-93)
2008 Nuits St. Georges “Les Vaucrains” 1er Gouges, Henri (91-93)
2008 Vosne-Romanée “Les Beaux-Monts” 1er Grivot, Jean (90-92)
2008 Vosne-Romanée “Les Beaux-Monts” 1er Tremblay, Cécile (89-92)
2008 Vosne-Romanée “Les Brûlées” 1er Grivot, Jean (91-93)
2008 Vosne-Romanée “Malconsorts” 1er Cathiard, Sylvain (91-94)
2008 Vosne-Romanée “Suchots” 1er Grivot, Jean (91-93)

`Don’t Miss`

2008 Bonnes Mares Grand Cru Clair, Bruno (92-94)
2008 Bonnes Mares Grand Cru Drouhin-Laroze (91-94)
2008 Chambertin-Clos de Bèze Grand Cru Clair, Bruno (92-94)
2008 Chambertin-Clos de Bèze Grand Cru Drouhin-Laroze (92-94)
2008 Clos de Tart Grand Cru Clos de Tart (91-94)
2008 Clos de Vougeot Grand Cru Eugénie (92-95)
2008 Clos de Vougeot Grand Cru Grivot, Jean (92-94)
2008 Echézeaux Grand Cru Eugénie (91-94)
2008 Echézeaux Grand Cru Grivot, Jean (92-94)
2008 Grands Echézeaux Grand Cru Eugénie (92-94)
2008 Musigny Grand Cru Drouhin-Laroze (92-95)
2008 Richebourg Grand Cru Grivot, Jean (93-95)
2008 Richebourg Grand Cru Méo-Camuzet (93-96)
2008 La Romanée Comte Liger-Belair (93-96)
2008 Romanée St. Vivant Grand Cru Cathiard, Sylvain (92-95)
2008 Vosne-Romanée “Les Brûlées” 1er Méo-Camuzet (92-94)
2008 Vosne-Romanée “Cros Parantoux” 1er Méo-Camuzet (92-95)
2008 Vosne-Romanée “Reignots” 1er Comte Liger-Belair (91-94)